Koo Kee Yong Tow Foo Mee at West Mall

Heritage Hakka yong tau foo since 1954, serving signature soya bean broth and deep-fried stuffed tofu at West Mall.

Koo Kee Yong Tow Foo Mee has been satisfying palates across Singapore since 1954, bringing authentic Hakka yong tau foo traditions to the heart of Bukit Batok at West Mall.

The brand, part of the Gao Ji Food family, is known for its signature Yong Tow Foo served in a standard set of five pieces, accompanied by an intensely flavoured soup made from soya beans and ikan bilis that has been simmered to rich, savoury perfection.

Beyond the classic set, the menu features the popular Koo Kee Set Meal — a balanced combination of yong tau foo, specialty egg noodles topped with fragrant minced chicken, and a plate of kang kong with fermented bean curd sauce. Diners can also enjoy Laksa Yong Tow Foo and Thai Style Fried Bean Curd, each paired with the stall's own secret-recipe sweet sauce or chilli sauce for an extra kick of flavour. Whether you are a longtime fan or a first-time visitor, Koo Kee delivers a taste of Singapore's hawker heritage in every bite. Drop by the West Mall food court for a comforting bowl that has stood the test of time — because great flavour never goes out of style.