Sui Yuan at Dairy Farm Mall

Bold regional Chinese cuisine at Farm House, Dairy Farm Mall — from Sichuan spice to Nanjing duck.

Sui Yuan is a Chinese cuisine stall within the vibrant Farm House food court at Dairy Farm Mall, bringing the bold and diverse flavours of mainland China to the west of Singapore. The stall is known for its Nanjing Boiled Salted Duck, Shanghai Roasted Prawn, and the fiery Sichuan Spicy Chicken, each dish reflecting the regional depth and culinary heritage that Sui Yuan takes pride in.

For those seeking something hearty, the braised mutton pot and a la mode sauerkraut grilled fish deliver robust, warming flavours. The offerings complement the broader Farm House marketplace, where diners can pair Sui Yuan's dishes with selections from neighbouring stalls — from Japanese sashimi at Tokyo Taste to local kopi at Kopifellas — creating a multi-cuisine experience under one air-conditioned roof.

The food court's rustic, welcoming ambience with over 200 seats makes it ideal for families, hikers refuelling after a trail, and groups looking to share a communal meal without the formality of a restaurant. Sui Yuan stands as a testament to the richness of Chinese regional cooking, served in a setting that is as comfortable as it is convenient. Next time you are at Dairy Farm Mall, let the aromas of Sichuan pepper and slow-braised mutton draw you in — your tastebuds will thank you.