White Restaurant (IMM) at IMM

Home of the original Sembawang White Beecroft Mee Sua, a heritage dish since 1970s Sembawang.

White Restaurant is the home of the original Sembawang White Beecroft Mee Sua — a heritage dish of thin wheat-thread noodles in a rich, savoury broth topped with succulent oysters and a distinctive white pepper flavour that has been drawing crowds since the 1970s.

Founded at the old Sembawang Camp, the restaurant has grown from a humble stall into a multi-outlet brand while keeping its signature mee sua recipe intact.

The menu also features complementary dishes like oyster omelette, fried rice, and seafood noodles, but the star remains that bowl of silky mee sua. With its clean, modern interiors and efficient service, White Restaurant bridges the gap between hawker heritage and restaurant comfort. For a taste of Sembawang history in a bowl, this is the place.