Ya Kun Kaya Toast at Bukit Panjang Plaza

Iconic Singapore kaya toast since 1944 at Bukit Panjang Plaza — the classic breakfast ritual.

Ya Kun Kaya Toast at Bukit Panjang Plaza continues a tradition that began in 1944, serving the iconic Singaporean breakfast of crispy kaya toast, perfectly soft-boiled eggs, and aromatic local coffee that has defined the nation's morning ritual for generations.

The brand's signature thin-sliced bread, toasted over traditional grills and spread with house-made kaya and a slab of cold butter, creates that irresistible contrast of crisp, sweet, and savoury that Singaporeans love. The Bukit Panjang Plaza outlet on Level 2 opens early at 7 AM, ensuring the neighbourhood can start the day right.

The menu centres on the classic kaya toast set — two soft-boiled eggs seasoned with pepper and dark soy sauce paired with kaya butter toast and a choice of hot coffee or tea — alongside variations like peanut butter toast, toastwiches in assorted flavours, and the popular value set with four small kaya sandwiches. Seasonal offerings include festive toastwiches, leaf buns, and dessert items that keep the menu fresh while staying rooted in tradition. The cosy, no-fuss setting is perfect for both quick breakfasts and leisurely kopi sessions. For the quintessential Singapore breakfast experience that has endured for over eight decades, Ya Kun at Bukit Panjang Plaza is the real deal. Order the classic set, dip your toast, and let the simple pleasure of kaya and eggs start your day right.